Prime Video Acquires Worldwide Rights To Trio Of Sustainability Feature Documentaries ‘Groundswell,’ ‘Common Ground’ And ‘Kiss The Ground’

Common Ground and Kiss the Ground, which were previously released, will be available to stream exclusively on Prime Video on April 22, or Earth Day, including a never-before-seen director’s cut of Kiss the Ground. Meanwhile, the duo’s forthcoming documentary, Groundswell, wrapped production last year and will be released globally on Prime Video at a later date. The trio of films hails from filmmakers Joshua Tickell and Rebecca Harrell Tickell.

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BIG PICTURE RANCH LAUNCHES THE 100 MILLION ACRES PLEDGE TO REGENERATE U.S. FARMLAND BY 2030

Through a broad coalition of partners, including founding pledge member Maker’s Mark, this initiative serves as a catalyst to mobilize communities across the country. The 100 Million Acres Pledge encourages brands, farmers, and individuals to commit to transitioning 10% of U.S.-sourced acreage into certified regenerative systems by 2030, contributing to healthier soils, more resilient ecosystems, and a sustainable future.

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A Climate-Focused Film Studio Takes Root in Ojai

Big Picture Ranch founders Rebecca and Josh Tickell — who directed the hit doc ‘Common Ground’ — moved from L.A. to Ventura County in 2012 to be closer to nature and to pursue the latest subject for their climate-centric films: soil. Two llamas are bounding up a small hill in Ojai, drawn to the sounds of filmmaker Rebecca Tickell yelling in a high-pitched voice, “Rama! Yoda!” Tickell has in her hand a bucket full of feed, and the two shaggy, snow-colored mammals are ready to eat.

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Laura Dern Honored at EMA Awards, Calls for New Approach to Climate Conversation: “The Difference Between Saving America and Scolding It”

The directors of the new documentary Good Fortune on how they upended their lives to move to the country, without sacrificing their careers. “We wanted kids. We wanted trees. We wanted a place where “stop and stop traffic” was a memory. And barely surviving inside the pressure cooker of Los Angeles just didn’t seem like the right place for that sort of thing.

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